SAVE YOUR SPOT: Homemade Pasta Workshop

flour + water + magic

Hello my friends!

In the realm of gastronomy, there are few pleasures as deeply satisfying as creating pasta from scratch. The process is a blend of artistry and tradition, a journey of the senses that begins with the simplest of ingredients: flour, water, and a dash of passion (though sometimes enriched with eggs for added flavor and structure). Occasionally, regional variations or specific wheat flours lend their unique character to the pasta, but fundamentally, pasta is just dough. Keep this humble origin in mind as you embark (or continue) on your pasta-making journey in the cozy confines of your own kitchen.

My aim is to inspire and guide you toward discovering the sheer joy of crafting homemade pasta. Like any culinary endeavor, the more you immerse yourself in it, the greater the pleasure and proficiency you'll derive from the process. Armed with a handful of fundamental recipes and a touch of guidance, you'll soon find yourself standing at your kitchen counter, lightly dusted with flour, meticulously cutting long, silky strips of tagliatelle destined to embrace a rich Bolognese sauce.

The best part? You don't need any special pasta-making equipment.

Our workshops are immersive and educational experiences that take place over three hours via the Zoom platform. During this time, we'll embark on a culinary adventure together, preparing recipes and delving into the intricacies of pasta making. This interactive and intimate setting allows you to seek guidance, ask questions, and connect with fellow participants, creating a shared passion for the art of pasta.

To maintain an intimate atmosphere, each workshop is limited to just 20 participants.

But that's not all. Workshop participants will receive a carefully curated package before the class, including:

• A printed workshop packet complete with lists, prep assignments, and recipes.

• A personally signed copy of the Family Table cookbook.

• A portion of our cherished sourdough starter, accompanied by detailed instructions.

• A stylish apron to don during your culinary adventures.

Additionally, we'll provide a recording of the workshop once it concludes. This way, you can revisit the material at your leisure or participate even if you can't join us live. Convenience and flexibility at their finest!

Mark your calendars for October 19, 2023, from 10 am to 1 pm PDT, when we'll embark on this intensive 3-hour Zoom session. Together, we'll dive into the world of cooking and learning, share baking stories, and address any burning pasta-related questions you may have.

Ready to embark on this fall pasta journey with us? Register here.

For our friends beyond the US borders, you're more than welcome to join us! Simply reach out to me directly, and we'll handle all the necessary arrangements on your behalf.

I'm genuinely excited to enjoy this delightful autumn pasta journey with each and every one of you!

Cheers, Shaye

P.S. Please be sure to register at least one week before the class. This will provide me with ample time to personalize your package and ensure it reaches you in time for our pasta adventure!