Hand Pies with Jam.
Happy Monday, friends.
I spent the drizzly spring weekend making jam and littering the house with bouquets of lilacs. It felt the perfect fit for the long, subtly sunlit days. No berries are coming from the blackberry, raspberry, strawberry, or currant bushes yet but the rhubarb and lilacs are in full swing.
Did you know that rhubarb is a vegetable? Fun …
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