3 weird things I took to Sicily, ITALY with me.
As we begin to filter through tens or hours of footage and thousands of photographs that we brought back with us from Sicily, it's best if we start from the very beginning.
Homemaker Chic listeners will know that I never travel anywhere without "purse meat". So that's a given.
Also... secretly... not so secretly... dreaming of workshops in Italy where we could make pasta and bread togehter. Would you come?
If Italy is too far, perhaps you'd like to join us for the four-hour-online October Pasta Workshop instead? Email me if you're interested - we only have 9 spots left!
Here are the workshop details:
October 21st via ZOOM
10am PST - 2pm PST
$275/participant to be paid via Paypal (shaye@theelliotthomestead.com) or Venmo (@shaye-elliott-2) on a first come, first served basis.
Limit: 20 participants
*Please include your mailing address and email address in the payment details, as all particpants will be sent an apron, signed cookbook, workshop packet, and sourdough starter prior to the class.
Can't wait to share more of our Sicily trip with you all!
Cheers,
Shaye